Do An Nhe - Appetizers

Pho - Noodle Soup

Hu Tieu - Mi - Rice Noodle - Egg Noodle Soup

Mon An Dac Biet - Specialty Dishes

Com - Steamed Rice Dishes

Bun - Vermicelli Bowls

Com Chien - Fried Rice

Hu Tieu Xao - Fried Rice Noodles - Pad Thai

Mi Xao - Chow Mein

Do Chay - Vegetarian/Vegan 🥬

Chao - Congee

Do Xao Tren Chao Nong - Sizzling Plates

Banh Hoi - Steamed Vermicelli Rice Paper

Sharing Dishes - Mon Nhau

Family Rice Lunch & Dinner - Com Gia Dinh

Lau - Hot Pot

Nuoc Uong - Drinks

*Please click on the items that are underlined for a photo of the appetizer/dish.

Deep Fried Spring Rolls - Cha Gio

$7.5

2 deep fried pork & shrimp rice paper spring rolls served with fish sauce.

Fresh Salad Rolls - Goi Cuon

2 fresh salad rolls served with peanut sauce. Your choice of topping:

• Shrimp, Pork - Tom, thit $7.5

• Shrimp - Tom $7.50

• Shredded pork - Bi $7.5

• Grilled pork - Thit nuong $8

• Grilled chicken - Ga nuong $8

• Grilled beef - Bo nuong $8

Vietnamese Pork Sausage - Nem Nuong

$8

Made with ground pork, shallot, garlic and fish sauce. Nem nuong is a specialty of Khanh Hoa Province.

Minced Shrimp on Sugar Cane - Chao Tom

$9

Grilled minced shrimp on a sugar cane stick served with fish sauce. Chao tom comes from the Hue region of Central Vietnam.

Deep Fried Bean Curd Skin with Shrimp - Tau Ky Chien

Deep fried bean curd with shrimp served with fish sauce.

$9

“Vietnamese Sizzling Pancakes” - Banh Xeo

Made with onions and bean sprouts served with fish sauce, this pancake is a street food favourite in the South. Your choice of topping:

• Shrimp, Pork - Tom, thit $16

• Shrimp - Tom $16

• Seafood - Do bien $16

• Vegetarian - Chay $15

🌶 = Spicy/Cay

Salads - Cac Mon Goi

• Rare beef with Lime - Bo Tai Chanh $18

• Free Range Chicken - Ga Xe Phay $18

• Seafood with Banana Blossom - Tom, Muc, Oc, Hoa Chuoi $20

• Papaya with Beef Jerky - Nom Du Du Bo Kho $15

• Grilled chicken salad $15

• Mango Salad - Goi Xoai $11

• Mango Salad with Shrimp - Goi xoai voi tom $13

Chicken Wings - Canh Ga

Your choice of flavour:

• Deep fried with butter - Chien bo $12

• Salt & Pepper - Rang muoi $13

• Fish sauce - Nuoc mam $13

Shrimp Tempura - Tom Tam Bot

$11

Deep fried shrimp in flour batter served with sweet chili sauce.

Salt & Pepper Squid - Muc Rang Muoi

$12

Fried squid in a salt and pepper batter.

Shrimp Wonton Soup - Sup Hoan Thanh Tom

$11

Shrimp wonton soup.

Deep Fried Wonton - Hoan Thanh Tom Chien

$13

Deep fried shrimp wontons served with sweet chili sauce.

*Prices subject to change without notice